Meet Your New Go-To Oven Mitt

The Tucker Safety HeatHandler Let’s be honest—if you spend your days working the line, baking in the back, or pulling trays from 450-degree ovens, you know one thing: a good oven mitt isn’t just a nice-to-have, it’s a need-to-have. That’s where the Tucker Safety...

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Don’t start the BBQ without these gloves!

Built for the Heat Let’s talk about heat. We’re not just talking about the 250-300°F range that’s standard for low-and-slow BBQ. We’re talking about direct, open flames and surfaces that can crank up to 500°F or more. When you’re dealing...

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