Tucker QuicKlean™ Four-Finger Pre-Curved Rotisserie Glove

Four-finger rotisserie gloves with QuicKlean™ finish and Kevlar® fiber. Ideal for use with rotisserie equipment where high heat and abrasion protection are demanded in high temperature, greasy environments. This glove offers an unparalleled combination of both open flame and high heat protection, as well as exceptional comfort and grip. Removable liner for ease of cleaning and maximum sanitation. QuicKlean™ finish wipes clean. No machine washing required.

This innovative, multi-hazard heat resistant glove offers an unparalleled combination of both open flame and high heat protection, and is designed for maximum finger control to handle equipment parts, spits, or turn knobs without having to remove the gloves. Temperature protection up to 500°F / 260°C. Sold in pairs.


This product is currently out of stock and unavailable.


  • VaporGuard® barrier provides protection from hot liquids, grease, steam and vapors.
  • Pre-curved fingers help reduce fatigue by maintaining fingers in a natural position and eliminating the stress between fingers and glove as fingers exert grip or try to maintain a comfortable, at-rest position.
  • Boxed finger construction and rolled fingertips result in roomier fingers, allowing for maximum insulation and a higher level of comfort not typically found in traditional five-finger gloves.
  • Kevlar® fibers are specially designed to withstand high heat or open flame.
  • QuicKlean™ finish wipes clean.
  • Medium size is standard, small or large upon request.
  • Temperature protection up to 500°F (260°C)
  • Protects even when wet!
  • Flame safe
  • Reinforced thumb on palm side for extra heat protection and durability
  • Curved finger construction for optimum comfort
  • Sold as pairs.
  • Removable 100% cotton terry liner for ease of washing, sanitizing, and drying.
  • Caution: Do not use outer shell or liner alone.
Size Part Number
18″ 54187

Spec Sheet PDF

QuicKlean™ Apparel Washing Instructions PDF

  • No machine washing required.
  • Kitchen Char-Broiler/Automatic Broiler/Wood Fire Oven
  • Kitchen Rotisserie